Amakuru - Niki ukwiye kubona cyo gukora ibiryo byiza?

1.Formula y'ibiryo

Ibikoresho bisanzwe bibisi ni ibigori, ifunguro rya soya, ingano, sayiri, inyongeramubi. Ingererabunge yo hejuru irashobora gukorwa hamwe nibikoresho bifatika 'igipimo. Nk'abakiriya baHongyang,Tuzaguha naKugaburiraKuri Reba.

2. Ingano y'ibintu

Muri rusange bizera ko kugabanya ingano yibikoresho bibi ari byiza kumera neza. Ariko, kugirango wirinde imyanda y'amashanyarazi no kugabanuka k'umusaruro, guhonyora cyane ntibisabwa. Ahubwo, ingano ya suboptimal irasabwa.HongYang SFSPurukurikiraneUrusyoNtushobora kubona gusa ubwoko butatu bwo guhonyora granularity, ariko nanone uzigame ibiyobyabwenge.

3. Ibihe bya Steam

Iyo ibiryo by'ifu binjiye muri kondetioner, bizahabwa igitutu kinini. Ihuba itanga ubushyuhe n'amazi yo guhagarika gelanine, ubushishozi, kwamamaza, no kurimbuka kwa Pathogen. Ubushyuhe no Gutunganya Igihe cyo Gutunganya Steam muri Tuner nicyo kintu cyingenzi kireba kumwanya urambye. Iyo ubushyuhe burenze 80 ° C, ibikoresho byiza bya granulalar birashobora gukorwa, kandi igihe gito cyo gutunganya ni amasegonda 30. Ubucucike burashobora kwiyongera mu kureranganya igihe cyo kumara no guhugura kugeza muminota 3-4.Hongyangkonderetioneryuzuyemo ubushyuhe bwubwoya, bufite imikorere yubushyuhe bwiza, kuzigama imbaraga kandi byiza.

4. Kugaragaza impeta ipfa / pellet imashini ipfa

Blocker apfa kunoza ireme ry'ubwoko, kubera ibiteganyo byiyongera no guterana amagambo hagati y'urukuta rupfa, na we yazamuye igipimo cya Gelatinisation Gelatinisation. Ariko, ukoresheje umubyimba cyangwa aperture yoroheje irashobora kugabanya umusaruro. Byongeye kandi, intera iri hagati ya rollers na bapfuye byiyongereye kuva 0.1 mm kugeza mm 2, birashobora guteza imbere iramba rya pellet.

Impeta ipfa / pellet kanda impfabusaHongyangImashini zirisha nibyiza, biramba, kandi bifite ubushobozi bwo hejuru. Turasaba kandi dutondekanya igipimo gikwiye cyane na aperture kubakiriya.

5. Gukonjesha

Mugihe uvuye kuri konderitioner, ubushyuhe bwibiryo bya pellet ni 70-90 ° C hamwe nibiriho ni 15-17%. Mugihe cyo gukonjesha, ubushyuhe bugomba kugabanuka kuri 5 ° C Hejuru yubushyuhe bwicyumba, kandi ubuhehere bugomba kugabanuka kuri 12%. Gukonjesha byihuse bitera ubuhehere nubushyuhe hejuru yingingo zombi kurenza iyo ngingo, bikavamo ibice byoroshye. Ariko, igihe cyo gukonjesha igihe kirekire kizaganisha ku mikino, kwiyongera kw'ibipimo no kugabanuka kw'igihe.HongyangKurwanyacoolerKoresha ihame rikonjesha kugirango ukosore ibice nubushyuhe bwo hejuru nubushuhe bukabije, twirinda gukonjesha gutunguranye kwatewe no guhuza ikirere gikonje hamwe nibikoresho bishyushye, bityo birashobora kubuza neza ibice bituruka hejuru.